Rosh Hashanah Food
Sweet and fragrant, this dish incorporates symbolic holiday foods.
A beloved Old World dish with humble origins and rich flavor.
Recipes for the Jewish New Year.
A luscious yet easy lamb stew perfect for the New Year.
Classic apple kugel that tastes almost like a perfect autumn pie.
In search of a modern, yet classic, take on the Eastern European dish.
A satisfying vegetarian entree for holidays, picnics and Shabbat dinner.
There's nothing quite like that first slice of Rosh Hashanah challah, drizzled generously with honey, to put a smile on your face.
Pomegranates, or rimonim in Hebrew, are one of the most recognizable and highly symbolic fruits in Jewish culture.
Using half whole wheat flour keeps this healthful alternative light and fluffy.
This ritual for the Jewish New Year goes far beyond dipping apples in honey.
When you need a break from honey cake.
An overview of the wide variety of food eaten by the descendants of the Spanish exile.
Why this ancient fruit is a Jewish symbol.
This go-to chicken recipe, with a glossy and delicious sauce, is perfect for Rosh Hashanah or Shabbat.