A Passover-friendly snack that is sweet and addictive.
The perfect breakfast treat to enjoy during Passover
A new take on the beloved Passover dish.
You are going to drool your way through this chef's new cookbook.
A luscious, slow-roasted dish from Alon Shaya's new cookbook.
All the expert tips you need for the fail-proof matzah balls.
A creamy, vegan pie you will enjoy eating all year.
Time to add some margaritas to your seder menu.
From black and whites to mandel bread, this cookie list will have you drooling.
Jewish Restaurant News
Your grandmother's food gets a sexy makeover.
New York City's most upscale store is serving up flanken and babka every Friday.
Global Jewish Food
A simple dish with big flavors from the Jews of India.