Desserts

Though the original versions contained coffee, now it's usually just an accompaniment.

A beloved cake made famous by a "Seinfeld" episode.

This Italian dessert has long been a staple of the synagogue Kiddush.

Baklava with Honey and Cardamom Recipe

You won't miss refined sugar or butter with this sweet treat featuring cinnamon and cardamom-spiced nuts covered with honey syrup.

The perfect bite.

A spin on the Jewish deli classic.

What's better than babka or cheesecake? Babka AND cheesecake, all in one bite.

No fresh strawberries around? Try using jam in whatever flavor you like.

Invented for a daughter's 10th birthday, this challah is both bread and cake.

A cinch to make and fun to eat.

Make creamy, flaky dough and cut it like a pro using, of all things a pizza cutter.

Passover brings the same challenge each year – especially for the baker. That is, how to make an array of ...

A Passover dessert that's confoundingly light and rich.

The Persian-inspired flavors of these hamantaschen have a rich yet subtle, fragrant flavor.

An Israeli-style sufganiya, but with a classic American flavor pairing.