Grilled Halloumi and Red Pepper Salad

A vegetarian alternative for firing up the grill.

Sour Cherry Soup

A Hungarian favorite.

Fassoulyeh b’Chuderah

A vegetarian bean stew with cinnamon and tomato.

Tomato-Bread Salad with Za’atar Vinaigrette

A Middle Eastern spice blend with ancient roots.

Bimuelos with Honey-Orange Drizzle

A Sephardic Hanukkah dessert.

Plov (Pilaf)

A signature Uzbeki rice and meat dish.

Kufta Kebab

Grilled lamb skewers with deep roots in the Middle East.

Mandelbrot: Almond Bread

The Jewish biscotti may have Italian roots.

Parsnip-Sweet Potato Latkes

A new twist on a holiday classic.

Mock Chopped Liver

A Vegetarian Option


This flavorful cold soup was a favorite of the Jews of Eastern Europe.