Oh, the comfort foods of Thanksgiving are so wonderful. Except maybe if you must keep a restricted diet for medical reasons. Then it can be a source of anxiety, or maybe even sadness.
We want everyone to be able to indulge in the annual joy of stuffing themselves with stuffing, even if you must keep a gluten-free diet. And here is not one, but nine, glorious, gluten-free stuffing recipes just for your holiday pleasure.
Got a great recipe that you’ve made and loved? Make sure to post below so we can share with our readers.
Classic Gluten-Free Stuffing from Whole Foods (Replace butter with olive oil to make non-dairy)
Herbed Wild Rice and Quinoa Stuffing from Kitchen Treaty
Apple and Sausage Cornbread Stuffing with Sage from Snixy Kitchen (Replace pork sausage with chicken, turkey or beef sausage and replace butter with olive oil)
Cornbread Sausage Stuffing from Ari’s Menu
Grain-Free Homestyle Stuffing from Mommypotamus
Quinoa Sage Stuffing from Tasty Yummies
Mushroom, Spinach and Nut Stuffing from Joy of Kosher
Cornbread Stuffing with Sherried Mushroom Saute from Cooking on the Weekends
Quinoa Stuffing with Apples, Sweet Potatoe and Hazelnuts from Marla Meredith
Looking for more Thanksgiving recipes and ideas?
Cakey Crunch Sweet Potato Kugel
Mushroom, Onion & Challah Stuffed Acorn Squash
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