Sephardic Food

Where to Find Sephardic Food in NYC? Eater’s Got The Answer

Where to get the best Persian stews, Israeli falafel, Uzbekistani plov (pilaf), and shakshuka in every nook and cranny of NYC.

Tabbouleh

A summer salad.

North African Cuisine

The Jews of North Africa ate spicy, aromatic foods, usually with couscous.

Spiced Lamb and Butternut Squash Burekas Recipe

Perfect for a meal outdoors in the brisk autumn air.

Sephardic Jeweled Rosh Hashanah Rice

Sweet and fragrant, this dish incorporates symbolic holiday foods.

Sephardic Food

How much do you know about food from Sephardic communities?

7 Macaroon Recipes Without Coconut

Macaroons made with ground pistachios, almonds or cashews are Sephardic Passover favorites.

Leftover Chicken Recipes: Moroccan Spinach Pie & 5 More Easy Ideas

What to do with that leftover moist chicken from your soup-making?

Stuffed Cigars

A tasty dish for Simchat Torah.

Jewish Food 101

Jewish cuisine is influenced by the foods in the many countries where Jews have lived.

Jewish Sephardi Wedding Recipes and Traditions

A recipe for masapan (marzipan) and details on Sephardi wedding customs.

Bamia (Okra) with Tomatoes

A Libyan dish for before Tisha B'Av.