Israeli Food

Eden Grinshpan’s Life-Long Love Affair With Israeli Food

Cardamom coffee cake, dad's tomato salad, and sandy couscous.

How Schnitzel Became an Israeli Staple

How breaded chicken cutlets became Israel's favorite food.

How to Make Schnitzel in an Air Fryer

Less oil, less mess, just as juicy.

Shwarma Chicken Kebab Recipe

This recipe is perfectly spiced, quick to make and oh-so-juicy.

How to Make Perfect Pita Bread at Home

Ideal for dipping, stuffing, or just noshing straight from the oven.

The Secret to Cooking Like an Israeli

Gil Hovav's key ingredients include patience and keeping it simple.

The Best Part of Israeli Food Are the Salads

We love the beautiful array of salads you find on any Israeli table.

North African Preserved Lemons Recipe

A traditional recipe that will add big flavor to your cooking.

Sumac is the Middle Eastern Spice You Need to Try Right Now

The tart, bright, Middle Eastern spice missing from your collection.

Here’s the Secret to Keeping Za’atar Fresh

Make sure you are storing you za'atar properly.