Eat Jewish Recipes
Learn more about what distinguishes these ancient desserts.
An easy meal that comes together in minutes, made with farm-fresh eggs and spiced with harissa.
For over 1,000 years, Jews have lived in the Middle East, cooking the kind of food that is catching on ...
There’s something about carrots at the farmers market that I find utterly addictive. I can’t pass them by without buying ...
How much do you know about food from Sephardic communities?
Now that the health benefits of the Mediterranean diet are being realized, American Jewry is embracing Sephardic cooking.
The Jews of Turkey and Greece ate foods inspired by Ottoman cuisine.
India's three Jewish communities have unique histories and unique cuisines.
The famous fish dish eaten along the Tigris.
Jewish foods of Yemen, Ethiopia, and Egypt.