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These Young Jews Are Selling Challah, Cookies & More to Help Fight Racism

We spoke to some Jewish bakers who have joined the "Bakers Against Racism" initiative.

The Ultimate Ranking of Jewish Sandwiches

From pastrami on rye to sabich, they're all delicious.

Brisket Tacos with Carrot Slaw Recipe

The perfect way to eat brisket all summer has arrived.

Cooking Shabbat Dinner Is Getting Me Through the Pandemic

The power of food and Shabbat during hard times.

New York Times’ Food Writer Melissa Clark Loves French Cuisine and Sunday Bagels

From fancy French food to the best bagels in Brooklyn, Clark is a true expert.

Where to Buy Your Favorite Israeli and Middle Eastern Spices Online

Find everything you need without ever going to the store.

The Syrian Frittata You Will Make Again and Again

An easy, baked egg dish with spinach and cheese.

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