Shabbat Dishes

Simple, easy to throw together and made with love.

For me, February is prime comfort food month, so this Shabbat I’m thinking about yummy comfort foods I can serve ...

Passover’s over; challah week is here! Yesterday we gave you dessert challah with our Double Chocolate Chip Challah and today we’re ...

I have countless recipes that I learned from the women of my family. Though today I mostly use websites and ...

A gluten-free side dish to enjoy all year.

This Rosh Hashanah recipe incorporates Ashkenazi and Sephardic New Year symbolic foods.

This lunchtime salad is especially nice plated individually and topped with cashews.

Traditional brisket get a little extra spice and flavor.

A luscious, slow-roasted dish from Alon Shaya's new cookbook.

The comforting Shabbat stew with a modern twist.