Passover’s over; challah week is here! Yesterday we gave you dessert challah with our Double Chocolate Chip Challah and today we’re offering you this delicious Sweet Potato Challah devised by our friends down in Jackson, Mississippi.
Want to see how these…
…can be turned into this?
Sweeten the New Year for The Nosher. From apple kugel to the perfect round challah, The Nosher helps you cook your way through the holidays. Donate today and help us keep the kitchen humming and the smiles coming.
Click here to find the recipe on Southern & Jewish.
Bon apetit, y’all!
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challah
Pronounced: KHAH-luh, Origin: Hebrew, ceremonial bread eaten on Shabbat and Jewish holidays.
