Jewish Basics

The Syrian Frittata You Will Make Again and Again

An easy, baked egg dish with spinach and cheese.

5 Jewish Food Memoirs That Will Make You Nostalgic

Warning: reading these books may also make you hungry.

Cottage Cheese is a Jewish Super Food

This underrated ingredient might be the answer to dinner. And breakfast. And snack time, too.

A Short History of Babka

The backstory of our favorite baked treat.

Cast Iron Potato Kugel Recipe

Crisp on the outside, but fluffy and flavorful on the inside.

7 Easy Jewish Dishes to Make with Lentils in Your Pantry

Got lentils? Then you've got a delicious dinner.

How Bagels Became Mainstream in the U.S.

A tale of technology, tradition, and Nazi gold.

9 Jewish Comfort Foods to Make Right Now

Our favorite Jewish foods for your stress baking and cooking.

Here’s the Secret to Keeping Za’atar Fresh

Make sure you are storing you za'atar properly.