Holiday Food

Everyone loves a good bagel spread for most occasions, but especially to break the fast at the end of Yom Kippur.

Passover is a time when we enjoy preparing traditional recipes, take pride in the ritual of cleaning and relish spending ...

Chef David Kolotkin is executive chef of The Prime Grill in New York City. His mother’s delicious home cooked meals ...

Aviva Kanoff is an artiste extraordinaire. She paints, teaches a mixed media art class, and dabbles in photography. Her creative ...

Sweet, spiced and satisfying.

Sometimes you need a break from all the heavy meat and kugels that are typical during Passover. This salad is ...

A vegetarian entree perfect for autumn.

Set your slow cooker for a hearty, Israeli-inspired dinner.

These delicious pancakes celebrate the miracle of the oil — but potatoes are a relatively newfangled tradition.

If a fried macaroni and cheese ball met a zeppoli and then converted to Judaism, their baby would be one of these fried kugel balls.

These are anything but your average potato latke.