Holiday Food

We can't get enough of these elevated Hamantaschen!

The perfect way to use leftover noodles.

Moist and flavorful inside, crispy outside plus a side dish — all combined in one pan.

This mash-up of two beloved classics will test even the most restrained lover of sweets.

Vibrant red, yellow, and green colors, a spicy aroma, and delicate textures all come together in this perfect dish.

This Passover recipe takes inspiration from a hip Los Angeles eatery.

It happens every year: Purim has just passed, and now it is time to focus on Passover right away. Yes folks, ...

An homage to the best Girl Scout cookie, Purim style.

I don’t mind admitting that Passover completely stresses me out. Inevitably I will start to cook something and realize I ...

On Purim we are supposed to drink until we can no longer tell the difference between good and evil, right? ...

These toffee squares are a part of my family’s yearly Passover repertoire. After eating them at a close friend’s seder ...

This is a simple and delicious side dish anytime, that is perfect for the transition from heartier winter root vegetable ...