Rachel Ringler
Rachel Ringler is a museum docent, challah instructor and cook who has strong feelings about the important role food plays in life, in family and in community. Her twitter handle is: @rachelringler.
Articles by Rachel Ringler
These Sweet Cheese Buns Taste Just Like Bubbe’s Kugel
A family recipe from the Bessarabian Jewish community is perfect for Shavuot.
This Chef Has the Secret to Perfect Passover Baking
Follow these expert tips for the best Passover desserts.
These 7 Trendy Restaurants are Hosting Passover Seders So You Don’t Have To
Forget patchke-ing in the kitchen, and go out for Passover dinner this year.
NYC’s Fanciest Department Store Serves Shabbat Dinner
New York City's most upscale store is serving up flanken and babka every Friday.
Bake a Poppy Seed-Filled Challah This Purim
And shape it like a crown in honor of Queen Esther.
The Secret Ingredient for an Amazing Non-Dairy Pound Cake
You will fall in love with this moist and delicious dairy-free dessert.
How Jelly Donuts Took Over Hanukkah in Israel
In Israel it's all about the sweet, beautiful donuts at Hanukkah time.
Forget the Crunch – Try These Creamy Potato Latkes for Hanukkah
A beloved family recipe for potato latkes that are super creamy inside.
You Can Actually Make Your Own (Delicious) Gefilte Fish
In search of a modern, yet classic, take on the Eastern European dish.
Cherry Tomatoes Have Surprising Israeli Roots
How cherry tomatoes got their start in Israel.