Rachel Ringler
Rachel Ringler is a museum docent, challah instructor and cook who has strong feelings about the important role food plays in life, in family and in community. Her twitter handle is: @rachelringler.
Articles by Rachel Ringler
6 Israeli Food Trends We Can’t Wait to Try
From kohlrabi to fancy sodas, Israeli cuisine is trending in 2020!
The Meat-Stuffed Pita That’s Taking Israel by Storm
Arayes are the latest Israeli food trend, and M25 restaurant put them on the map.
How Cabbage Went From Shtetl to Trendy
This old school Jewish vegetable is enjoying a major comeback.
My Secret Ingredient for the Perfect Chicken Soup
Who knew that one spice blend could be so transformative?
Why the Hottest Italian Restaurant in San Francisco Has Jewish Stars on the Menu
Celebrating centuries-old dishes from Italy's Jewish ghettos.
You Can Thank These Three Women for America’s Israeli Food Scene
They have inspired thousands of Americans to love Israeli cuisine.
The Reuben Sandwich Probably Wasn’t Invented Where You Thought It Was
The surprising history of the iconic sandwich.
Looking for Authentic NY-Style Pastrami? Head to Omaha, Nebraska
And they've got bagels and lox, too.
This Israeli Beer Uses a 5,000-Year-Old Recipe
A new project is recreating beer using ancient yeast.
Why You Should Be Grilling Like an Israeli This Summer
Get yourself a portable grill and have a party.