If you're left with a ton of potatoes post-Hanukkah, don't fret.

This year, the last night of Hanukkah falls on New Year’s Eve, making for a doubly festive evening. By this ...

2016 was an epic year for Jewish food–there were rainbow bagels, plenty of new-school Jewish delis, reimagined gefilte fish and ...

This year has been awesome for Jewish food – amazing Jewish cookbooks came out, Israeli food was consistently celebrated in ...

Plantain, cauliflower and and ramen are all viable substitutes for the tried-and-true spud.

Like the majority of North American Jews, my family is made up of Jew and non-Jews: Italians, Colombians and a ...

Keith Cohen, owner of the 100-year-old Orwasher’s Bakery on Manhattan’s Upper East Side, created this fruit and nut studded ‘Holiday Challah’ as ...

Chinese food on Christmas: it just goes together like peanut butter and jelly. Like matzah balls and chicken soup. And ...

There is more to Hanukkah than just latkes and sufganiyot–the holiday table is important as well! A beautifully decorated table ...

You may have heard of chef Isa Chandra Moskowitz from the Post Punk Kitchen or from her recipe blog, IsaChandra.com. She was one ...

These delicious pancakes celebrate the miracle of the oil — but potatoes are a relatively newfangled tradition.