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Ashkenazi Jews Embrace Sephardic Fare
Now that the health benefits of the Mediterranean diet are being realized, American Jewry is embracing Sephardic cooking.
A Real-Life Purim Superhero: An Interview with Elisabeth Kushner
The world’s first LGBT inclusive Jewish children’s book in English has arrived!Published by Kar-Ben Publishing, an award-winning publisher of Jewish ...
Judaism At Home
The home is central to Jewish practice and values.
Gender & Sexuality, Keshet, Live
Five Things That Make Us Go Ummm
In the course of our work to create and nurture welcoming, inclusive, Jewish communities, we have the privilege of working ...
Do Jews Believe in Miracles?
From the Bible to the Talmud to the Hasidic masters, miracles are found everywhere in Jewish tradition — but there is no single way to understand them.
Beliefs & Practices, Mysticism
Significant Numbers in Judaism
A look at some numbers — from seven to 18 to 613 — that have Jewish significance.
Jewish Outreach
A 2001 study conducted by the Jewish Outreach Institute evaluates the efficacy of outreach programs.
Why Jewish Time Still Matters In The Age Of Covid-19
Today marks the end of the most prolific counting of days in the Jewish calendar. S’firat ha’Omer, the Counting of ...
Dinner, Hanukkah Food, Holiday Food, Jewish Recipes, Passover, Passover Food, Rosh Hashanah Food, Shabbat Dishes, Sukkot/Simchat Torah Food
Maple Glazed Rack of Ribs Recipe
These ribs cook low and slow overnight, so it's perfect for Shabbat lunch.
Jewish History, Mixed Multitudes, Study
My Father’s Paradise–Interview With Ariel Sabar
I have an admitted bias towards anything related to Aramaic. My dad studies modern Aramaic, and one of my best ...