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Tabbouleh

A summer salad.

Strawberry Rhubarb Blintzes

An unconventional treat for Shavuot or whenever strawberries and rhubarb are in season.

What Is “Ethical” Kashrut?

Bringing animal treatment, workers' conditions, and environmental issues to a kosher table.

Ask the Expert: Kosher Pig

Can a Jewish person receive a transplanted heart valve from a pig?

Kashering (Making Kosher)

How to make your kitchen kosher.

Borscht

A recipe for traditional cold beet soup

Glatt Kosher

The name for this particular practice has come to stand for more stringent kashrut standards in general.

Shopping for Kosher Food

How and where to purchase kosher products.

Kosher Animals

Most of the rules about meat, including the ban on pork, are stipulated in the Torah.

Potato Latkes

A recipe for potato pancakes.

North African Cuisine

The Jews of North Africa ate spicy, aromatic foods, usually with couscous.

Cholent: The Sabbath Stew

Prepared Friday and slow-cooked overnight, cholent is the traditional Sabbath-day dish.

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