Shabbat Dishes

Perfect Pareve Desserts All Year

Finding a good pareve dessert, one that “doesn’t even taste pareve” is an endless crusade for so many Jewish baked-good ...

Prepared Friday and slow-cooked overnight, cholent is the traditional Sabbath-day dish.

Friday night dinner: it’s truly something sacred. And delicious. Roast chicken and veggies, soup, salad, kugel, fresh baked challah and ...

Chicken soup is universal, comforting and enjoyed year-round.

Every year when the Jewish holidays roll around, we expect the frenzy of excitement, cooking and never-ending meals. And yet ...

It’s so satisfying to dish out a big bowl of chili on a cold Fall or Winter day, no?I love ...

Doesn’t it seem like Memorial Day has arrived a bit early this year!? We are barely past Shavuot and now ...

Last week as I was scurrying around trying to feed my dog, feed my daughter and also cook dinner for ...

Bread pudding is one of my absolute favorite desserts – its easy to make and is one of those great ...

Semolina pudding.

A quintessential Eastern European Jewish comfort food.

The chagim are over, it’s back to school, back to work and officially Autumn. It’s also the perfect time to ...