Holiday Food
9 Latke Recipes That Don’t Use Potatoes
Plantain, cauliflower and and ramen are all viable substitutes for the tried-and-true spud.
Apple Potato Latkes Recipe with Tahini Silan Sauce
Could there be a better Ashkenazi-Sephardi combo than latkes with dates?
How to Make Grilled Cheese Latkes
Nothing could be more drool-worthy than these melty masterpieces
How to Make Classic Holiday Brisket
Because it's not a holiday without slow-cooked brisket.
Babka Cheesecake and Other Awesome Jewish Dessert Mash-ups
What's better than babka or cheesecake? Babka AND cheesecake, all in one bite.
Sweet Ricotta & Strawberry Bourekas Recipe
No fresh strawberries around? Try using jam in whatever flavor you like.
Creamy Non-Dairy Asparagus Soup Recipe
This velvety, bright green soup is easy to assemble, puree and reheat.
Vegan Latkes for Hanukkah
If you are looking for an egg-free and dairy-free version of your favorite potato latkes, look no further!
What is a Latke?
Pronounced either lot-key or lot-kuh, the origin of the word is Yiddish and means something along the lines of "little oily thing."
Make Your Own Bialys At Home with Pizza Dough
You don't need to live near a Jewish deli to get hot, toasty bialys, fresh from the oven.
Braised Leeks with Thyme and Pomegranate
These flavors deepen as they are cooked, making them sweeter.