Israeli Couscous Mac & Cheese Recipe
An American-style pasta dish gets a Middle Eastern makeover.
Kreplach Recipe: Jewish Dumplings You Can Make at Home
Too intimidated to make your own kreplach? These Jewish cooking pros make it simple.
9 Latke Recipes That Don’t Use Potatoes
Plantain, cauliflower and and ramen are all viable substitutes for the tried-and-true spud.
Apple Potato Latkes Recipe with Tahini Silan Sauce
Could there be a better Ashkenazi-Sephardi combo than latkes with dates?
How to Make Grilled Cheese Latkes
Nothing could be more drool-worthy than these melty masterpieces
VIDEO: How to Make Classic Holiday Brisket
Because it's not a holiday without slow-cooked brisket.
Babka Cheesecake and Other Awesome Jewish Dessert Mash-ups
What's better than babka or cheesecake? Babka AND cheesecake, all in one bite.
Sweet Ricotta & Strawberry Bourekas Recipe
No fresh strawberries around? Try using jam in whatever flavor you like.
Creamy Non-Dairy Asparagus Soup Recipe
This velvety, bright green soup is easy to assemble, puree and reheat.
Vegan Latkes for Hanukkah
If you are looking for an egg-free and dairy-free version of your favorite potato latkes, look no further!
What is a Latke?
Pronounced either lot-key or lot-kuh, the origin of the word is Yiddish and means something along the lines of "little oily thing."