Joan Nathan

Advertisement

Joan Nathan Wins Lifetime Achievement Award

Today in Jewish History: April 30, 2001

Falafel

All about Israel's signature food and how to make it.

Rugelach

Cream cheese cookies

The Evolution of Israeli Cuisine

Increasingly trendy worldwide, Israeli food mixes the flavors of the Middle East and the Jewish Diaspora.

Shakshuka

A recipe for one of the most popular egg dishes in Israel

Israeli Hummus Recipe

You've seen it in the stores. Now you can make it at home.

Meat Kreplach

A recipe for traditional meat dumplings.

Advertisement