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Mac ‘n Sweet Potato Cheesy Sauce

On the weekends growing up there was no better lunch for my mom than boxed mac n cheese. And us ...

How to Welcome the Stranger: A Modern Midrash

1 in 6 contemporary Jews are new to Judaism. How are we supposed to welcome these converts? Rabbi Juan Mejia, a ...

Gluten-Free Break-the-Fast Recipes for Yom Kippur

A gluten-free Yom Kippur break-fast might be a welcome change for those avoiding gluten, or folks seeking lighter fare. The ...

Yin in the Yang

We have learned from the Ancient Chinese Tao that there is a spot of Yang in the Yin and a ...

Today Matters

At a construction site at the Jerusalem bus station there is a multi-paneled chalkboard with space for people to fill ...

Catch the Rhythm

The Jewish holidays can help those on the periphery gain access to the rhythm of Jewish life.

Dairy Made Easy: Hasselback Baguette

We are currently in the midst of “The Three Weeks,” a time of grieving for Jews in remembrance of the ...

Purim Recipe: Arab-Style Tortellini (Shishbarak)

On Purim it is traditional to eat food with fillings hidden inside to symbolize the hidden nature of the Purim miracle, ...

Modern Jewish Holidays 101

There are a handful of holidays that entered Jewish life in the latter half of the 20th century.

Jewish Food Tourney: #2 Lox and Bagel vs #15 Kugel, #3 Challah vs #14 Pickles

We got a doubleheader today at the MJLKFI (MyJewishLearning Kosher Food Invitational).In our first matchup, we got #2 Lox and ...

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