Aly Miller
Aly Miller is a graphic designer and illustrator who cooks and writes in Brooklyn. You can find her illustrations at aly-miller.com and follow her personal food blog at www.theco-opkitchen.com.
Articles by Aly Miller
Concia: A Roman Jewish Fried Zucchini Delicacy
At first glance, you might not guess that a cookbook called Tasting Rome: Fresh Flavors and Forgotten Recipes From an ...
The Ultimate Jewish Burrito
Photo from TastingTable.comA Tasting Table video recently stopped us in our tracks, and we think you should know about it: ...
Kids Learn How to Kosher Butcher at Camp
If you look back at your summer camp memories and think pitching a tent and building a campfire was roughing it, how about being sent ...
The Best Jewish and Israeli Food at Whole Foods
Jelly donut ice cream! Cholent mix! All the cream cheese!
5 Jewish Deli Favorites You Can Make at Home
No need to schlep far - make these classics at home.
The Quest for the World’s Largest Batch of Hummus
Above: The Arab-Israeli town of Abu Gosh’s 2010 vat of hummus, and a record-breaking Lebanese dish of hummus that holds ...
Turns Out We’ve Been Eating Couscous All Wrong
Photo from Chef Einat Admony’s instagram @chefeinatWatch out, New Yorkers–Chef Einat Admony, owner of the famous grab-and-go falafel shop Taim, Bar Bolonat, ...
The History of Kosher Hot Dogs
In celebration of National Hot Dog month, we thought it would be the perfect time to dig into history to find ...
How to Make Your Own Kombucha, Israeli Style
Every summer, I experiment with refreshing iced teas and herbal concoctions to beat the heat. Of these, my favorite happens ...