Trader Joe’s Launches Their Own Brand of Matzah
Made in Israel, this new matzah will make your annual afikomen much easier.
Passover Marshmallow Brownie Recipe
Silky, caramelized and chewy, these are the best brownies ever.
Sephardic Matzah and Cheese Patties Recipe
These Sephardic fritters are deliciously cheesy and adaptable.
7 Egg-Free Desserts for Passover
You can cut down the eggs you buy for Passover with this list of decadent desserts.
This Haroset Cake Recipe Is the Answer to Your Passover Dessert Blues
Packed with apples, honey, cinnamon, wine and walnuts, this moist cake will be your new holiday favorite.
Lace Cookies with Nutella for Passover
These delicate, flourless cookies are so good you will make them all year.
Sephardic Zucchini Casserole Recipe
This classic Sephardic casserole is versatile and can be prepared several days in advance.
This Vegetarian Shawarma Recipe Is Perfect for Feeding a Crowd
This vegetarian main is versatile and customizable, and can be prepared in advance
Easy Moroccan Carrot Salad Recipe
Seasoned with lemon, olive oil, garlic, herbs, cumin and coriander, this salad is bright, crunchy and flavorful.
The Easiest Flourless Chocolate Cake for Passover
This delicious, no-frills cake is just 5 ingredients.
Jewish Hospitality Is At the Heart of This Montreal Restaurant
It’s more than just the food that makes a place Jewish; it’s also about warmth.
The Jewish History of Sweet’N Low
The pink packets hold a special niche in Jewish culinary culture.
This New Vegan Cream Cheese Tastes Just Like the Real Thing
A new plant-based cream cheese is a game changer for vegan bagel lovers.
The Jewish History of Baileys
As it turns out, the Irish liqueur was invented by a South African Jew.
My Grandmother’s Iraqi Stuffed Tomatoes and Onions Recipe
A Middle Eastern comfort dish for Shabbat and holidays.