Southern & Jewish
Instead of casting things into water, let's draw our sins out of the water
Reflections from Keshet Staff About Celebrating the New Year
On the menu: salmon teriyaki and miso maple trout.
Convert reflects on her eventful first year as a Jew and shares a family recipe.
What could be more Southern and Jewish?
Rabbis Without Borders
My mind is full, but I am not mindful.
How I came out on Rosh Hashanah...twice.
We spent the whole morning of prayers during the High Holidays on our pleas for forgiveness from God, and our ...
On the first day of Rosh Hashana I was invited to call the kolot (sounds) for the shofar. I must ...
How would I have experienced Rosh Hashanah if I were sitting on the men’s side of the mechitza? Would it ...