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The Jewish Cuisine of North Africa
Loads of fresh vegetables and fish are paired with aromatic spices like turmeric, ginger, saffron, and cumin.
Instruments on Shabbat and Holidays
Are they permitted?
MyJewishLearning and JTA Are Merging
Some answers to your questions.
Ready For Renewal
Like the Israelites, modern Jews face the challenge of responsibly establishing new guidelines and directions for the Jewish community.
5 Festive Thanksgiving Kugels
This week, as documented by The New York Times, families across America will serve a Thanksgiving meal that speaks to their ...
Hanukkah Advocacy Starts at Home
Rachel's mom inspired her passion for Jewish education—and she's keeping the tradition alive.
Jewish History, Mixed Multitudes, Study
Careful, Or I’ll Slap You With A Moist Piece of Liver
Sometime during all of the Agriprocessors brouhaha I heard that there had been a kosher meat boycott in 1902. I ...
Learning to See My Jewish and Korean Identities as Complementary
I am constantly making mistakes, questioning my identity, and second-guessing myself, but I know that this work is a process.
Meaningful Conversations about Difference at Passover
Passover is a time for people to gather around tables, share stories, food, and rituals. It can be joyous and ...