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Jewish History, Mixed Multitudes, Study
How Kosher is Kosher Salt?
I remember the first time I saw Kosher Salt listed as an ingredient in a recipe I was making. It ...
14 of the Best Instagram Accounts for Jewish Food
There are so many great food ‘grammers out there, but where to start? Here are some of the Instagram accounts that ...
Celebrate, Eat, Hanukkah Food, Jewish Recipes
Why Do We Eat Jelly Donuts on Hanukkah?
The answer has everything to do with agriculture, food politics and -- of course -- tastebuds.
This Sour Soup Is a Taste of Mexican Jewish Culture
For our family, kibbe hamda is a Friday staple.
Sweet and Spicy Skillet Cornbread for Rosh Hashanah
What could be more Southern and Jewish?
Eat, Israel, Israeli Food, Study
Why Israeli Food Is Trending in the U.S.
Israeli food — hummus, falafel, tabbouleh and more — continues to trend, transforming the way Americans cook and eat. What ...
Tehines: Women’s Prayers
Not part of the fixed liturgy, women used these prayers to commemorate special holidays and special times in their lives.
15 Keto-Friendly Shabbat Recipes
Easy tips and tricks to ensure you don't miss out.