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Celebrate, Eat, Jewish Recipes, Passover
The Nosher’s Communal Seder Menus
For the second year, we are happy to share not only some great new recipes from our contributors but also ...
Thanksgiving Chutney Three Ways
This Thanksgiving, I’m adding an array of chutneys to my holiday spread as a way to jazz up the traditional ...
Eat, Jewish Recipes, Rosh Hashanah Food
Black-Eyed Peas with Turmeric and Pomegranate
An auspicious food for Rosh Hashanah.
Pray, Rabbis Without Borders, Sages & Scholars
(Thanks)giving — A Thanksgiving for the Rest of the Year
Happy Thanksgiving! For many, Thanksgiving gathers us with family and friends, inviting us to reflect gratefully on our blessings. For ...
The Parsha Social Network
There are all sorts of blogs in this world. Some are personal diaries. Some are work-related, or publicity, or collections ...
Havdalah: Taking Leave of Shabbat
We say goodbye to the Sabbath in a bittersweet ceremony that employs wine, fragrance, and candlelight.
Jewish History, Mixed Multitudes, Study
The West Bank
-The illegal Shvut Ami outpost, built in part on privately owned Palestinian land, has been evacuated nine times, and now ...
Schmaltz is Having a Moment Right Now
The forgotten fat is finding a new home in restaurants.
Cuban-Style Kasha Varnishkes Recipe
Old-world comfort food gets a bold, colorful twist.
Tzedakah Collectives: Sharing the Mitzvah of Tzedakah and More
Making decisions about tzedakah in the context of a group can be a powerful force in both deepening our spiritual lives and building community.