Eat

Now you can make this Middle-East-inspired treat at home.

From a black market dealings to religious pilgrimages, mahia is so much more than a drink.

These fresh, fun takes prove cottage cheese is anything but old-school.

Pão de queijo is delicious, packed with cheese and naturally hametz-free.

Celebrate springtime culinary abundance with this easy main.

At my Japanese-Jewish table, maror looks a little different…

Chef Alon Shaya’s delicious haroset recipe will elevate your seder.

Get extra chai at seder this year thanks to Tokin’ Chews.

This deeply flavored soup deserves a place alongside Ashkenazi favorites.

It isn't Passover without mina.

The perfect Passover breakfast, ready in 15 minutes.

This staple seder dish is easy, adaptable and delicious.