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Challah French Toast with Chai Spices Recipe

Classic challah French toast with just a hint of spice.

Pie season is here, and it's putting us in the mood for a pie infused with our favorite Jewish flavors!

Even before fall hits, we see pumpkin everywhere. Sometimes, it goes overboard into foods in which pumpkin doesn’t belong. In this ...

Tender, punchy, tangy... the perfect vegan main.

Making a creamy dairy-free (pareve) chocolate frosting just got way easier. No, it doesn’t involve margarine or tofu. Behold, the ...

Where to get the best Persian stews, Israeli falafel, Uzbekistani plov (pilaf), and shakshuka in every nook and cranny of NYC.

Dust off your slow cooker and let it do the work!

With tahini enjoying the spotlight this year as a major food trend, it’s no wonder that halvah, its sweet and candy-like ...

Everyone gets excited when brisket is served. But sometimes you don't want to wait until the holidays to enjoy this beloved dish.

A tangy twist on tradition, this dill pickle challah blends pickles with soft, braided bread.

The last time I was in Israel a friend brought us to La Gaterie in Tel Aviv, a tiny bake ...

The Book of Ecclesiastes (3:1) tells us “to everything there is a season.” Summer? That’s the season for enjoying the ...