Sandy Leibowitz
Sandy Leibowitz is a graduate of the CIA (The Culinary Institute of America) and cooked professionally for over 12 years. Now, she's a cooking and knife skills educator teaching home cooks the skills and techniques they need to feel empowered in the kitchen. More on www.plantainsandchallah.com
Articles by Sandy Leibowitz
Spiced Lamb and Hummus Stuffed Arepas Recipe
Traditional Colombian arepas get a spiced Middle Eastern-inspired filling.
Brisket Pad Thai Recipe
This dish hits all the right notes: sweet, savory, spicy and totally satisfying.
Falafel Sliders Recipe
The key to really pulling this off is making sure that your falafel is crispy on the outside, and light and fluffy on the inside.
Pumpkin Spice Macaroon Cookies Recipe
Even before fall hits, we see pumpkin everywhere. Sometimes, it goes overboard into foods in which pumpkin doesn’t belong. In this ...