Advertisement

The Jewish Chef Behind NYC’s Best Ramen

Ivan Orkin's acclaimed Lower East Side eatery is featured in Netflix’s original series “A Chef’s Table.”

Fenugreek Fry Bread Recipe for Rosh Hashanah

A quicker, crisper, gluten-based alternative to challah.

Wolfgang Puck, Spertus, & the Delicious Miracle

Tonight is the official opening of the new building of the Spertus Institute of Jewish Studies in Chicago. Many people ...

The Secret to the Best Lox

Learn how to select the perfect smoked salmon.

The Emerging Jewish Argentinian Cuisine of Buenos Aires

The Jewish food renaissance is thriving not only in the U.S., but also in Argentina, where Jewish Argentinian chef Tomás Kalika ...

Make These Gluten-Free Churros for Hanukkah

Add a Hanukkah twist to this indulgent fried treat.

Meet The Chef Who’s Infusing Jewish Food with Cannabis

The “Julia Child of Pot” is reinventing the way Americans cook with cannabis, and adding a Jewish twist. It’s not ...

These 4-Ingredient Edible Dreidels Are Adorable

A delicious 5-minute Hanukkah activity for any age.

Advertisement