Keeping Kosher

Ask the Expert: Fins and Scales

How can you be sure a fish is kosher?

Ask the Expert: Meat and Fish

Why do some people avoid eating meat and fish together?

How Coca-Cola Became Kosher

While the iconic soft drink has been on the market since 1886, only since 1935 has it been certified kosher, including for Passover.

Eco-Kashrut: Standards for What and How We Eat

Incorporating environmental concerns into to the Jewish dietary laws.

The Spiritual Trauma of Taking a Life

How the kosher practice of waiting between meat and dairy reminds us of Moses' discomfort with violence.

The Making of A Modern Kosher Baker

An African-American woman converts to Judaism and opens the only kosher bakery in town.

What’s Treyf?

Do you know what's kosher and what's not?

Sustainable Jewish Eating

What does it mean to eat in a Jewish way?

How to Negotiate Jewish Differences

9 tips to help your family get along, even if members observe Judaism differently.

Is Kosher Food Blessed by a Rabbi?

Blessing food does not make it kosher, nor is food that has not been blessed necessarily unkosher.

The Kosher Turkey Debate

Dealing with disagreements in interpretation of the law.