Rachel Korycan

Rachel Korycan lives in Washington, D.C. and is a Development Coordinator at The Jewish Federation of Greater Washington.


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Articles by Rachel Korycan

Passover Toffee Squares

These toffee squares are a part of my family’s yearly Passover repertoire. After eating them at a close friend’s seder ...

Jewish Food? Czech!

Growing up, I didn’t realize that the food my grandparents served me wasn’t typical “Jewish” food. Sure, when I would visit ...

Passover Recipes: Salat Tapuz

Sometimes you need a break from all the heavy meat and kugels that are typical during Passover. This salad is ...

How to Make the Perfect Latke

I recently told my parents that they cursed me. The way I see it, when my (probable) Irish genes collided ...

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