The ever-popular potato latke heads the list of traditional, oily Hanukkah treats.

In 2021, the first night of Hanukkah is Sunday, November 28..

Pronounced either lot-key or lot-kuh, the origin of the word is Yiddish and means something along the lines of "little oily thing."

Plantain, cauliflower and and ramen are all viable substitutes for the tried-and-true spud.

Nothing could be more drool-worthy than these melty masterpieces

If you are looking for an egg-free and dairy-free version of your favorite potato latkes, look no further!

What makes these "everything bagel" latkes so special is what is inside and on top.

Your mother and grandmother were wrong.

These are anything but your average potato latke.

A Latin twist on a classic Hanukkah dish.