Perfect Passover Snack: Medjool Date Energy Bars

Get creative this Passover with some vegan, gluten-free and kosher-for-Passover fruit and nut bars! Dense and chewy, they’re similar to Lara bars. They’re packed with dates, which are full of natural sugar and potassium. The combination of nuts, dried fruit and coconut will be sure to keep your “hanger” at bay. If you’re like me, snacks like these come in handy as a mid-morning snack–breakfast only gets you so far.

Posted on April 25, 2016

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What to Do with All That Leftover Horseradish From the Seder

The Seder is over. You’ve cried bitter tears over being enslaved in Egypt or more likely, cried bitter tears when grating and eating extra sharp horseradish. Now that you’ve gone to all that trouble, what does one actually do with the leftover horseradish? Admit it – most of the time it gets tossed. If you do have leftovers, then you might as well get some “double duty” out of your hard work and find some delicious ways to re-purpose.  

Posted on April 24, 2016

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