A crispy latke fried in oil then sandwiched together with cheese.

5 expert tips you need this Hanukkah.

In honor of Hanukkah beginning earlier this week, and an all-around appreciation for starch and fried things, Manhattan-based event planning company ...

Yes, "wine latkes" - and no, I cannot share the recipe

I love making latkes, and like most of us, I have my preferred ways of serving the latke. Last year ...

All the deliciousness, none of the frying.

A few years ago my dear friend and fellow food-enthusiast Rachel traveled to the Czech Republic to explore her father’s ...

13 delicious ideas, from classic brisket to a festive breakfast.

What can a Michelin Star chef teach a nice Jewish girl about frying latkes? A lot!

One for each night...