Recipes

VIDEO: How to Make Pumpkin Challah Cinnamon Rolls

These gooey rolls are a sinful combination of flavors and smells.

I’m not sure who coined the phrase, “easy as pie,” but I’m almost certain she was not familiar with baking ...

Classic challah French toast with just a hint of spice.

Cooked slowly overnight, this hearty meat stew is a traditional dish for Shabbat lunch.

Forget slaving over a hot stove and set your slow cooker for one of these delicious recipes.

Have you ever looked at all the small Jewish food businesses cropping up–bagels, babka ice cream sandwiches, and artisanal tahini–and wondered, ...

We were so lucky to have our sister Rebecca and her family stay with us all summer this year. Having ...

When I tried kishke for the first time a few weeks ago, I thoroughly enjoyed it. It added extra flavor ...

You probably recognize caraway seeds from rye bread. I remember eating pumpernickel bread as a child at my grandparents’ house ...

This go-to chicken recipe, with a glossy and delicious sauce, is perfect for Rosh Hashanah or Shabbat.

Stuffed cabbage is one of the most quintessential Ashkenazi Jewish dishes.

One food you’ve probably heard of, but haven’t ventured to cook is kishke. It’s a sausage-like dish that appears buried ...