Eat

What to eat on the birthday of the trees.

Use up your hametz, and make a new snack food.

A great pre-Passover hametz recipe (with a vegetarian version, too!)

Cheesecake is a natural fit for Shavuot, which falls during springtime right as people's cows and other animals were giving birth, and therefore producing milk.

A slightly different take on the classic matzah ball.

Add some potato to your matzah ball soup.

A tasty way to spruce up the classic matzah ball.

It's not just sour cream and applesauce anymore.

A chocolate cupcake, deep-fried for Hanukkah

With olive oil, sage, and sea salt.

A special chocolate treat for Tu Bishvat.

A yummy fruit soup for Tu Bishvat.