Melt-in-your mouth halvah ready in under an hour.

From chopped liver to honey year-round, 2025 is going to be delicious.

Make your own challah, round or braided.

An indulgent Mexican twist on tradition.

One of the first Jewish foods I remember eating is challah. I associate challah with mingling at bar and bat ...

I went to Jewish day school from pre-school all the way through 12th grade, and looking back, there were definitely ...

Beyond French toast.

This has a subtle sour flavor and all the benefits of fermentation.

If you love sweet challah, this is the ultimate sweet loaf.

Keep your challah interesting and flavorful year-round with these sweet and savory variations on a Jewish classic.