Make your own challah, round or braided.

An indulgent Mexican twist on tradition.

Beyond French toast.

I went to Jewish day school from pre-school all the way through 12th grade, and looking back, there were definitely ...

One of the first Jewish foods I remember eating is challah. I associate challah with mingling at bar and bat ...

This has a subtle sour flavor and all the benefits of fermentation.

If you love sweet challah, this is the ultimate sweet loaf.

This unique and scrumptious challah is a wonderful addition to your Rosh Hashanah spread.

A golden and delicious challah.

A tangy twist on tradition, this dill pickle challah blends pickles with soft, braided bread.