Ashkenazi Food

How to Make Knishes Two Ways

Meat and dairy versions of this classic savory Jewish pastry.

Cholent Recipe

Cook your own Sabbath stew.

What Is Challah?

All about the braided Sabbath bread.

How to Make Your Own Bagels

An egg in the dough makes this lighter, softer and less chewy.

German-Jewish Cuisine

The roots of Ashkenazic cuisine lie in medieval Germany.

Ashkenazi Cuisine

European Jewish food developed along with the migration of the European Jewish community -- from West to East.

Classic Challah Recipe

Make your own challah, round or braided.

Polish and Russian-Jewish Cuisine

Ashkenazi food moves east.