The Super Bowl is a week away, so the men in my life tell me. I am not much for subscribing to traditional gender roles, but I admit freely: I hate football. But I do love cooking up snacks for football-viewing especially spicy chicken wings and beef-stuffed knishes.
Looking for some kosher snack ideas for the football fans in your life? We have some great dairy, meat, pareve and gluten free ideas from our recipe archives and our favorite bloggers.
What will you be cooking up? Share below!
Bread is back, baby. Help us keep the recipes rising. Your support ensures The Nosher remains a free resource for everyone in our community seeking a taste of home or a new tradition. Donate today to keep Jewish food accessible to all.
Roasted Garlic Hummus (pareve)
Beet Chips with Spicy Honey Mayo (pareve)
Mediterranean Seven Layer Dip from The Shiksa (dairy)
Pesto Potato Pinwheels from The Overtime Cook (pareve)
Beef and Potato Puff Pastry Knishes (meat)
Spinach and Cheese Borekas (dairy)
Pastrami on Rye Potstickers from What Jew Wanna Eat (meat)
Classic Hot Wings (meat)
Sweet and Spicy Asian Wings (meat)
Fried Pickles from The Food Yenta (dairy)
Buckeye Bites from The Kosher Cave Girl (pareve)
Speculoos Chex Party Mix from Busy in Brooklyn (dairy)
Love Jewish food? Sign up for our weekly recipe newsletter!
kosher
Pronounced: KOH-sher, Origin: Hebrew, adhering to kashrut, the traditional Jewish dietary laws.
pareve
Pronounced: PAHRV or pah-REV, Origin: Hebrew, an adjective to describe a food or dish that is neither meat nor dairy. (Kosher laws prohibit serving meat and dairy together.)
