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Hosted By: Congregation Beth El
Join Rabbi Raysh Weiss as she explores the Jewish menu from a historical and cultural perspective. From Bibllical times to today, Jews have had a complicated relationship with food. So many rules – and yet so many ways to use food in our traditions and celebrations.
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If you peruse the recipe index on our site, you’ll find a number of articles by Joan Nathan. Over the ...
And her recipe for King Solomon's date-filled cake.