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Hosted By: The Nosher
We are all in need of extra care and comfort, and there is no better way to that than through comfort food.
Join The Nosher and Chef Vered Guttman to make two simple yet decadent Israeli dishes. We’ll make Hamin macaroni, a Sephardi Shabbat recipe from Jerusalem of macaroni and chicken cooked overnight, and Israeli Chocolate Balls.
A mid-20th-century haven for Jews trying to get away from it all.
This Chinese parlor game found Jewish enthusiasts in the Catskills.