Not quite Sukkot, not quite its own holiday.

One of my main goals in writing The Inquisitor’s Apprentice was to bring the Lower East Side to life for ...

It was an exciting year for Jewish food: fusion delis, crazy bagels and a slew of new kosher products cropped up near ...

Warning: reading these books may also make you hungry.

Not to mention an unconventional egg cream hot take…

Rosh Hashanah is coming. I know, because rabbinic colleagues are posting on Facebook about their daily preparation of sermons, and Jewish blogs ...

Placing money on the horns of a deer.

When Torah is too much.

My dad’s not much of a foodie. Well, he likes food, but he’s perfectly fine sitting back and letting the ...

Turshen's new cookbook features menu after menu for readers to enjoy.