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Learning To Cook in My Southern Jewish Kitchen
There are many stereotypes about Jewish mothers. Some of them are positive, some less so. But we all know them ...
The History of Honey Cake
This Rosh Hashanah tradition has a long, sometimes sweet, history.
The Jewish Food Trends of 2013
This time of year, I love thinking back on the highlights of what I ate, what I made and what ...
A Dairy-Free Frosting with a Secret Ingredient
Making a creamy dairy-free (pareve) chocolate frosting just got way easier. No, it doesn’t involve margarine or tofu. Behold, the ...
Tashlikh (Tashlich) Enhanced
A way to infuse this Rosh Hashanah ritual with extra meaning.
Malawach Deli Roll Croissants
Store-bought malawach, a flaky Yemenite flatbread, is the secret to this quick, 5-ingredient take on classic deli roll.
Happy St. Patrick’s Day! Mazel Tov!
Here at MyJewishLearning, we’re serious about celebrating St. Patrick’s Day. We started preparing a few weeks ago when I made ...
You Should Be Baking with Rosewater This Shavuot
We love this floral scent and taste.
Celebrate, Hanukkah, Jewish&, Sephardic Jews
Beyond Latkes: Hanukkah Around the World
Rabbi discusses Jewish Hanukkah Holiday traditions from around the world