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Here’s the Secret to Adeena Sussman’s Shabbat Table
New cookbook “Shabbat” embraces food that infuses rest and relaxation into your life.
Rabbi Adin Steinsaltz
First scholar in 1,000 years to author a full commentary on the Talmud.
New cookbook “Shabbat” embraces food that infuses rest and relaxation into your life.
First scholar in 1,000 years to author a full commentary on the Talmud.