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The Jewish History of Baileys
As it turns out, the Irish liqueur was invented by a South African Jew.
How Israeli Hanukkah Donuts Became So Extra
This indulgent food trend shows no sign of slowing down.
Where to Find the Best Jewish Food in London
From Jerusalem bagels with za'atar to New York-style bagels with cream cheese & lox, London has it all.
The New Wave of Instagram Challah Bakers
Curbside pickups, orders dropped into DMs, and tikkun olam.
It’s Time to Rethink The Egg Cream
They have so much more to offer than just nostalgia.
7 Tips for Hosting Yom Kippur Break Fast (Without Breaking a Sweat)
It's all about prepping ahead and taking it easy.
A New Generation of Jewish Deli is Taking Over Chicago
Smoked meat and hand-rolled bagels are replacing some of the old-school delis of the midwest.
5 Jewish Food Trends to Look Out For This Year
Our food predictions for 2022 include herring sandwiches, potato milk and kosher bacon too.
This is Not the Hanukkah for Baked Latkes or Low-Fat Sour Cream
Vegetable or oven-baked latkes just won't cut it.
You’re Going to Start Seeing This Classic Jewish Cookie Everywhere
Modern mandel bread is nothing like your bubbe's.