The Jewish History of Baileys

As it turns out, the Irish liqueur was invented by a South African Jew.

How Israeli Hanukkah Donuts Became So Extra

This indulgent food trend shows no sign of slowing down.

Where to Find the Best Jewish Food in London

From Jerusalem bagels with za'atar to New York-style bagels with cream cheese & lox, London has it all.

The New Wave of Instagram Challah Bakers

Curbside pickups, orders dropped into DMs, and tikkun olam.

It’s Time to Rethink The Egg Cream

They have so much more to offer than just nostalgia.

7 Tips for Hosting Yom Kippur Break Fast (Without Breaking a Sweat)

It's all about prepping ahead and taking it easy.

A New Generation of Jewish Deli is Taking Over Chicago

Smoked meat and hand-rolled bagels are replacing some of the old-school delis of the midwest.

5 Jewish Food Trends to Look Out For This Year

Our food predictions for 2022 include herring sandwiches, potato milk and kosher bacon too.

This is Not the Hanukkah for Baked Latkes or Low-Fat Sour Cream

Vegetable or oven-baked latkes just won't cut it.

You’re Going to Start Seeing This Classic Jewish Cookie Everywhere

Modern mandel bread is nothing like your bubbe's.