A classic Russian sweet.

View as Single Page Single Page    Print this page Print this page



Did you like this article? MyJewishLearning is a not-for-profit organization.

Please consider making a donation today.

Marina Wajnsztejn is a writer and food blogger. You can find her musings (in Portuguese) at mawacomw.com.

Note: The opinions expressed here are the personal views of the author. All comments on MyJewishLearning.com are moderated. Any comment that is offensive or inappropriate will be removed. Privacy Policy